One of the best parts of visiting Anna Maria Island, Florida is the delicious variety of food. From casual taco shops and beach bars to fresh seafood and warm donuts made to order, this tiny island is packed with flavor. These local favorites serve up great food, relaxed vibes, and unforgettable island experiences. Here’s your complete guide to where to eat on Anna Maria Island.
New York City is a food lover’s paradise, with everything from historic taverns and charming cafés to rooftop bars and over-the-top desserts. Whether you’re visiting for the first time or a regular in the city, these fun places to eat in NYC will make your trip even more memorable. Here are 15 delicious destinations to check out — each one serving great food and unforgettable vibes.
888 Madison Ave, New York, NY 10021
Start your day the stylish way at Ralph’s Coffee, nestled inside select Ralph Lauren stores in NYC. It’s equal parts café and fashion statement, with rich espresso, buttery pastries, and luxe interiors that feel straight out of a designer’s dream. If you’re looking for a delicious coffee shop in Manhattan, this is the perfect caffeine fix with a side of class. It has cute outdoor seating but it’s seat yourself outside so it gets busy.
Take a peek at their Instagram
What did I have?
Iced Latte with Almond Milk and an Extra Shot of Espresso
130 William St, New York, NY 10038
If you’re all about beautiful spaces and light bites, Remi Flowers and Cafe is your dream spot. This café doubles as a flower boutique, creating a colorful and serene environment perfect for sipping lattes and nibbling on pastries. It’s consistently ranked as one of the cutest cafes in NYC for brunch. Their flowers are incredible, so make sure you treat yourself to a bouquet. They also have lovely gifts that combine both flowers and coffee.
Take a peek at their Instagram
What did I have?
Iced Lavender Latte with Almond Milk & a Pistachio Loaf
Valletta, the capital city of Malta, is not just rich in history and stunning architecture—it’s also a foodie’s paradise! Whether you’re craving a traditional Maltese meal, a quick pizza fix, or a cocktail with a view, Valletta has it all. Here are 5 Must-Try Places to Eat in Valletta, Malta that you, and your taste buds, won’t want to miss.
If you’re looking for an authentic Maltese dining experience, Legligin is the place to be. This cozy, rustic spot offers a tasting menu that feels like a warm, homemade dinner at a friend’s house. Expect to be served a variety of small plates that highlight the best of Maltese cuisine—from fresh fish and rabbit stew to the famous Maltese sausage. Pair your meal with a glass of local wine, and you’re in for a treat.
Valletta, the charming capital of Malta, is filled with hidden gems, and one of the best is Legligin—a cozy, little restaurant that promises a meal to remember. If you’re into authentic Maltese cuisine served with a side of warmth and character, then dining at Legligin in Valletta should be on your itinerary. Here’s what to expect and a few tips to make your dinner unforgettable.
Legligin isn’t just a meal; it’s a full-blown experience. The restaurant is tucked away in a rustic, old building that instantly makes you feel like you’ve stepped into someone’s living room. The atmosphere is cozy and intimate, with candle-lit tables and the smell of delicious food in the air.
Legligin doesn’t do a la carte; instead, they offer a delightful selection of small plates, showcasing the best of Maltese flavors. Expect everything from fresh seafood to local cheeses, cured meats, and hearty stews. Each dish is packed with flavor, and the variety means there’s something for everyone. Plus, the menu changes regularly, so every visit feels fresh and exciting. It’s exciting to have the chef choose their best creations. You’ll be anticipating every course.
Spread made of goat cheese, dill, and walnut.
Bruschetta of sundried tomatoes and cheese
If you want a delicious place to learn about the culture and cuisine of Barcelona, head on over to the famous La Boqueria, located off Las Ramblas, and be prepared for all your senses to go into overdrive! As you pass through the iron entrance, you will head into a world full of tempting aromas, colorful treats, and mouthwatering sights. I would recommend coming with an empty stomach because there is lots to experience. I admit that it can be a bit overwhelming, so here are 10 tips for visiting La Boqueria.
The market draws a crowd every day, so if possible, head there early to avoid the mobs of tourists that show up at around 11:00. The market is open from 8:00 am until 8:30 pm, Monday through Saturday. It is closed on Sundays. Some people suggest going later in the day, but I think the vendors are sometimes too busy cleaning up and putting things away that they will not pay much attention to you. Early morning is best!
Don’t buy the first thing you see. Lots of vendors sell the same items and there can be a big price difference. Walk around the market and look for the best quality and the best value before buying something.
Vendors at the front of the market have a higher rent than those in the back, so they will most likely sell their food at a higher price. Head deeper inside to find a good deal.
Portsmouth, New Hampshire is one of my favorite seacoast towns in New England. In addition to beaches, great shopping, and beautiful parks, Portsmouth has a thriving restaurant scene. It has everything from breweries to ice cream shops and most are family friendly. With so many options, how can you choose? Here are my top 10 picks:
Who can think of traveling to Italy without picturing a steaming plate of pasta and a glass of chianti? Or have you ever had a faint aroma of a dish and you are suddenly transported right back to where you were on vacation when you ate it? Food has a huge impact on travel and it can help build memories, so we encourage our kids to be open to new dining experiences. I like our kids to have the mentality: “I don’t need to like it but I really should try it.” Who knows…their taste buds might thank them.
Sao Miguel, Azores is one of the most beautiful, friendliest islands we’ve ever been to. It is located 950 miles from mainland Portugal but it is a completely different world. The island has a gorgeous coastline, stunning flowers, and perhaps the best seafood I’ve ever tasted. It is the largest island of the Azores but can be viewed in a day or two. It was here we got to experience the best cozido we’ve ever had!
One of the coolest meals we’ve ever experienced was in Sao Miguel. The island has lots of hot springs so they have created an interesting way to cook your meals. They take a pot and fill it with delicious, local ingredients, cover it, and place it directly in the ground. There the food slowly cooks by volcanic steam and after 5-6 hours you get a perfectly cooked meal created by Mother Nature. It is like an underground crock pot!
