Caputo’s Chocolate Tasting
Salt Lake City, Utah
One of the most fun activities we did when I attended the Women in Travel Summit was a chocolate tasting at the famous Caputo’s Market. It was so fun and we had a great time laughing, learning, and tasting! Let me tell you all about my Caputo’s chocolate tasting.
Caputo’s Market
Nestled in the heart of Salt Lake City, Caputo’s Market stands as a culinary haven, captivating locals and visitors alike with its dedication to the art of fine foods. Caputo’s Market has become a cherished institution in the city’s vibrant food scene. From its humble beginnings, this family-owned market has evolved into a food oasis. They have everything a foodie could desire, including artisanal cheeses, handcrafted chocolates, imported olive oils, and an impressive selection of fine wines and spirits.
Chocolate Tasting
This is their most popular tasting class. Learn what makes one chocolate “fine” and the other just “standard.” Find out how to identify flavors, get familiarized with great chocolate makers, and learn other priceless bits of chocolate know-how.
Dark chocolate was invented in the 60/s but it was gross. It took about 25 years perfect it. It was actually only in the 90’s that it really took off. We couldn’t wait to learn more about how to tell what makes chocolate “good,” Isn’t all chocolate good? Nope…and I may never look at (or taste) chocolate the same way.
We first learned about where chocolate came from and what was is the process of getting it from bean to bar.